Hazard Alert
Industry: Seafood Harvesting Age: 33 years Experience: 6 years Area: Coastal B.C.
Contaminated air kills diver

A diver harvesting sea urchins died as a result of breathing air contaminated with carbon monoxide. Two divers were using scuba gear in about 40 feet of water; their air tanks were refilled by the divers' tender aboard the fishing vessel. One diver resurfaced shortly after starting his third tank because he thought he was having a heart attack. When breathing fresh air made him feel better, he realized that the air in the tanks must have been contaminated. A search was carried out for the second diver who was found a few minutes later, unconscious on the ocean floor. He could not be revived.

On the day of the accident, the unsecured high-pressure dive compressor on the vessel's deck had shifted, and the exhaust pipe melted a hole in the plastic air intake hose. High levels of carbon monoxide from the exhaust of the compressor's gas engine contaminated the air used to refill the dive tanks.

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Safe work practices:

  • Ensure air compressors are properly secured to prevent movement
  • Periodically drain the moisture cock on dive compressors and visually inspect the fittings and connections to ensure these connections are secure
  • When using the buddy system, ensure that both divers leave the water at the same time
  • Dive tenders and dive supervisors must know the location of every diver at all times

FATALITY
00-07
Worker's Compensation Board
Worksafe